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Make 4-5 small popsicles

 1 medium avocado
 1/4 cup cacao powder
 2/3 cup pitted medjool dates
 1/3 cup unsweetened nut milk of choice
 1/2 teaspoon vanilla extract
 1/8 teaspoon sea salt
1

Soak dates in hot water for about 15 minutes and drain well.

2

Put all of the ingredients into a food processor, stopping to scrape down the sides. Add a bit more nut milk if needed, blend until smooth.

3

Spoon the pudding into popsicle molds and add sticks.
Freeze until solid and enjoy!

Ingredients

 1 medium avocado
 1/4 cup cacao powder
 2/3 cup pitted medjool dates
 1/3 cup unsweetened nut milk of choice
 1/2 teaspoon vanilla extract
 1/8 teaspoon sea salt

Directions

1

Soak dates in hot water for about 15 minutes and drain well.

2

Put all of the ingredients into a food processor, stopping to scrape down the sides. Add a bit more nut milk if needed, blend until smooth.

3

Spoon the pudding into popsicle molds and add sticks.
Freeze until solid and enjoy!

Notes

Avocado Chocolate Pudding Pops

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