Preheat oven to 350 degrees. Rinse seeds in a colander, removing any excess pulp. Transfer to a paper towel and thoroughly pat them dry.
In a bowl toss seeds with olive oil, salt, and garlic powder. Mix well. Spread seeds evenly on a large baking sheet lined with parchment paper. Bake, string occasionally, for 20 to 25 minutes or until seeds are golden brown.
Ingredients
Directions
Preheat oven to 350 degrees. Rinse seeds in a colander, removing any excess pulp. Transfer to a paper towel and thoroughly pat them dry.
In a bowl toss seeds with olive oil, salt, and garlic powder. Mix well. Spread seeds evenly on a large baking sheet lined with parchment paper. Bake, string occasionally, for 20 to 25 minutes or until seeds are golden brown.