Quick, easy, and crowd pleasing is how I would describe this dish. It literally take less than 5 minutes to pull this recipe together in your crock pot and then just set it and forget it. If you are not a fan of pork, simply swap it out with 2 pounds of chicken thighs.
Serves 6
Place all ingredients in slow cooker. Cover and cook on low heat 6-8 hours or high heat 4-5hours ( pork should be tender and easy to shred). 30 minutes before serving, remove pork and shred using 2 forks. Return shredded pork to crock pot and cook an additional 30 minutes.
Serve over cauliflower rice or in lettuce cups topped with your favorite salsa and guacamole.
Ingredients
Directions
Place all ingredients in slow cooker. Cover and cook on low heat 6-8 hours or high heat 4-5hours ( pork should be tender and easy to shred). 30 minutes before serving, remove pork and shred using 2 forks. Return shredded pork to crock pot and cook an additional 30 minutes.
Serve over cauliflower rice or in lettuce cups topped with your favorite salsa and guacamole.